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Chive Yogurt Dip… and BONUS Recipe: Kebabs!
As soon as the winter days begin to warm up and signs of spring start to arrive, the first thing I do is run to the garden to see if I can see any chives peeking throu...
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Winter Vegetable Soup
It's finally March, but it still feels like winter! And with a freezer full of stewed tomatoes from last summer, it was the perfect day to take a package out and make...
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Nutty Honey Granola
We make weekly granola batches around here - and every week I often make some tweaks to our original recipe Read More >
No-tella Hazelnut Spread
If you are anything like me, you are always looking for new and nutritious snacks for your kids (and yourself!). Our No-tella is the perfect alternative to the popular...
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Recipe of the Week – Marlins Famous Apple Crisp
It's our first apple recipe of the year! Our apple season has started, and our tart summer varieties are delicious! They are great for eating, and amazing for cookin...
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Recipe of the Week – Dill Pickles
Preserving your summer harvest may be one of the most rewarding things about gardening. I love that my family can enjoy our homegrown produce all winter long! Once t...
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Recipe of the Week – Zucchini Soup
Once the zucchini are ready, there is quickly an overabundance of them! Luckily, there are so many ways to cook and prepare zucchini. This soup recipe takes me back ...
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Recipe of the Week – Grilled Zucchini
Summer vegetable harvest is here! I was so excited to pick two beautiful green zucchini tonight! There are so many ways I like to prepare zucchini, but the quickest a...
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Recipe of the Week – Pizza with Beet Greens & Basil
Today was maintenance day in my vegetable garden, and as I was thinning out the beets, I was thinking of all of the different ways that beet greens can be used. Their...
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Recipe of the Week – DIY Hummingbird Food
We changed things up this week and thought we'd share a different kind of recipe! I was making a batch of hummingbird food and wanted to show you how easy it was. Ju...
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